Crème Brûlée produces clusters of delicate flowers in soft creamy-peach, blush and dusky pink tones, with each bloom changing subtly as it opens and matures. Held on long, branching stems, it has a beautiful airy quality and makes an excellent cut flower for soft, romantic summer bouquets and arrangements.
Sow indoors from February to April onto moist compost and cover the seed to exclude light. Keep at approximately 15–20°C until germination, which usually takes 5–10 days. Harden off before planting outside after the last frost. Seeds can also be sown directly outdoors from late April to May, exclude light.
Position: Full sun
Height: Approx. 40 to 45cm
Type: Half Hardy Annual
Common Name: Annual Phlox
Contents: Approximately 50 seeds
Crème Brûlée produces clusters of delicate flowers in soft creamy-peach, blush and dusky pink tones, with each bloom changing subtly as it opens and matures. Held on long, branching stems, it has a beautiful airy quality and makes an excellent cut flower for soft, romantic summer bouquets and arrangements.
Sow indoors from February to April onto moist compost and cover the seed to exclude light. Keep at approximately 15–20°C until germination, which usually takes 5–10 days. Harden off before planting outside after the last frost. Seeds can also be sown directly outdoors from late April to May, exclude light.
Position: Full sun
Height: Approx. 40 to 45cm
Type: Half Hardy Annual
Common Name: Annual Phlox
Contents: Approximately 50 seeds