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Stock Cream produces tall spires of beautifully scented double blooms in soft ivory and creamy blush tones. An essential cut flower, flowering over a long season with sturdy stems, excellent vase life and a scent that fills the garden and the vase.
Sow indoors from February to April onto moist compost and lightly cover. Keep at 15 to 18°C until germination. Alternatively, sow indoors from late summer to early autumn for overwintering and an earlier crop the following season. Harden off before planting outside in spring, once the risk of severe frost has passed.
Position: Full sun
Height: Approx. 60 to 75cm
Type: Half Hardy Annual
Common Name: Stock
Contents: Approximately 50 seeds
Stock Cream produces tall spires of beautifully scented double blooms in soft ivory and creamy blush tones. An essential cut flower, flowering over a long season with sturdy stems, excellent vase life and a scent that fills the garden and the vase.
Sow indoors from February to April onto moist compost and lightly cover. Keep at 15 to 18°C until germination. Alternatively, sow indoors from late summer to early autumn for overwintering and an earlier crop the following season. Harden off before planting outside in spring, once the risk of severe frost has passed.
Position: Full sun
Height: Approx. 60 to 75cm
Type: Half Hardy Annual
Common Name: Stock
Contents: Approximately 50 seeds